Before And After ~ Just Look What Became Of The Quince Blossom

Back in May I posted photos of the allotment quince tree in its final flowering and pondered on the fruit to come, the delicate scent of it when ripe and ready for the making of quince jelly and quince ‘cheese’ – the dulce de membrillo of Spain’s Iberian peninsula that is eaten with Manchego cheese. I have never made either, but this year may well be the year, that’s if I speak nicely to Phoebe, Ian and Siegfried who have taken over the care of the allotment’s small orchard where the quince tree (Cydonia oblonga) is growing.

The other day I noticed that the tree is now fruiting magnificently, doubtless a response to our heatwave, its native lands being a good deal warmer than the UK – i.e. Georgia, Armenia and Turkey. Although, according to what I have read, it is an amenable plant and will do well in cooler climates. It is drought tolerant too, so another candidate for nurturing here in the UK with our increasingly hot and rainless summers. I think I would grow it for the beauty of its blossom alone. The fruit is a bonus, even if one only wants to look at it. But no picking it yet, no matter how fat and golden it looks. That pleasure must wait till autumn’s end, after the first frosts.

IMG_1673

IMG_1678

In the Pink #14

This Morning Over The Garden Fence ~ A Field For All Seasons

P1070127

I’ve watched this crop of rapeseed developing behind our house since the autumn when it was sown – back to back with the wheat harvest. All through the winter it clung to the ground and was much eaten by pigeons. In April, after a good dosing with agrichemicals, it sprang into life like Jack’s beanstalk, and was soon taller than me. By May is was a sea of acid yellow, that mellowed to gold. This morning at 5.30 am it was turned to copper. As I’m writing this, the field, under the full-on midday sun, is being visited by hosts of cabbage white butterflies.

So it is that the plants have survived deluge, bird predation, gale, blizzard, frost, three lots of snow, and now weeks of ground-baking drought. The plants look almost ready to harvest, although when I inspected a couple of pods last night, there seemed to be precious little seed inside. Which made me think that only the farmers who are harvesting sun with their fields of solar panels will be having a good crop this year.

Here’s a retrospective of Townsend Meadow during 2018.

IMG_3321

P1060315

P1040400

P1040394

IMG_6563

IMG_6573

The Changing Seasons March 2018 ~ All Wind, Snow And White Horses

This was the sight that greeted us as we drove back into Shropshire from Wales last Saturday – a snow-dusted vision of Titterstone Clee. A windscreen shot too. Here and there along the country roads there was also some astonishing ice art in the hedges. Temperatures were so frigid that when cars drove through verge puddles  the water splashed up on to the bare twigs and froze in cascades of tiny silver icicles. I’ve never seen anything quite like it, and certainly not in March: Christmas trees all over again. Anyway, March may be summed up in one word: FREEZING.

 

This slideshow requires JavaScript.

In which Six Go Potty In Pembroke With Cockapoo Puppy  – holiday snaps #3

 

The Changing Seasons: March 2018

News From The North ~ First Day Of Spring?

P1040333

The lesser celandines have been flowering since December, and never mind three lots of snow dumped on them. It’s all very confusing. To me the opening of these sunny little flowers has always signalled the start of spring, so I’m posting this photo to mark its official, if not the actual arrival on our side of the planet. Am also hoping that Siberia will recall her wind-hounds, and double-quick. Enough icy blasts already.

*

Some slightly wonky circles in a square for Becky’s March Square #20

The Changing Seasons ~ Snow and Marigolds In January

Well, it’s hardly been gardening weather – far too wet; not at all like our good old winters where on fine, cold days you could pile on the gardening togs, balaclava and all, get out your trusty spade and dig the allotment, naturally always standing on a plank as you went so as not to compact the soil.

I actually like digging, though I’m trying to wean myself off the practice (as many of you who come here will know) opting instead for the no-dig approach which relies on raised beds and the annual autumn application of compost. Around 2 inches worth says no-dig guru, Charles Dowding, and only on the surface (he has lots of useful videos on You Tube and grows parsnips and carrots the size of cruise missiles).

The only problem with this approach is you need loads and loads of compost, and despite my having a dozen assorted piles, bins and bays of decomposing garden waste, I never seem to have enough garden-ready stuff at the right time. I also completely forgot about the autumn application as I had left my brain in the olive groves of Kalamata back in October. Drat! However, it did return briefly in December to remember to gather leaves for making leaf mould, and it’s probably not too late to go out and gather more if only it weren’t raining, and Wenlock’s likely byways a sea of slithery Silurian mud.

We also had more snow in January, but not the glistening, Snow-Queeny landscapes of December, but the dank and dreary sort followed by more rain, which soon washed it away. Except that when I went up to the allotment on Monday I was surprised to find heaps of it lurking along the sides of the polytunnels. Oh no! I remembered the old wives’ tale which says that when snow remains we can expect further falls to carry it away. Hmph. A curse on old wives for being so doomy. We’ve done snow. Now we want spring!

But then the odd thing about that is, along with our snow and frost we have also had spring, or at least if the pot marigolds are anything to go by. These are self-seeded annuals that grow hither and thither around my plot, and not even being buried for a week under December’s snow drifts stopped them flowering. When the snow receded they emerged full-on, like floral headlights, though their stems were somewhat misshapen from the burying. As anyone would be.

Anyway, here are some views of the allotment taken on Monday. I’m  including some of my compost heaps – not a pretty sight, I know, but they bring joy to this gardener’s heart. Also of my parsnips, which as you will see were exceedingly hard to extract from the mud. They are also nowhere near the size of Charles Dowding’s cruise missiles, nor as perfectly formed. But then as the shed-building man who lives in my house says, who needs parsnips that big?  A vaguely existentialist enquiry to which I find there is no answer…

 

The Changing Seasons

For those who haven’t caught up yet, Su Leslie is now our very excellent host for The Changing Seasons monthly challenge, having taken over from our former very excellent host Max at Cardinal Guzman  (btw fantastic ski-ing video at Max’s blog). We have thus shifted across the globe from Norway to New Zealand. Please pop over to Su’s place to see her and other bloggers’ monthly round up from their corners of the world. And please join in. The ‘rules’ are simple.

Monday Magic ~ Today In My Wenlock Garden

IMG_6298

Good heavens! This morning we woke to frost. The windscreens of the cars parked across the road were definitely glinting whitely. But there was bright sunshine too, lighting up the last of the leaves on the lime trees. They looked like great golden flares.

And since the temperature was much keener today than yesterday, sun notwithstanding, my cooking thoughts turned to making Greek lentil soup. While it was it was cooking I went out in the garden to snap whatever was blooming.

Extraordinary, isn’t it. We’ve had vicious gales, heavy rain and yet on the 30th day of October we still have sweet peas on the back fence. There are also masses of buds on the Morning Glories, though when they do open, it’s a half-hearted show of the decidedly shivery. I’m  not sure why they waited till October to get going.

The real stars are geranium Rozanne, now in its second or third flowering, and the little border of coral and shell pink Hesperantha; pull off the lilies’ spent stems and more burst forth.

So welcome to my autumn garden and all that’s still flourishing there. Frost, what frost?

This slideshow requires JavaScript.

IMG_6282

IMG_6285

IMG_6308

IMG_6309

IMG_6323

IMG_6328

IMG_6332

IMG_6339

IMG_6303

IMG_6315

 

Copyright 2017 Tish Farrell

Hurlers And Miners ~ 6,000 Years Of Heritage On Bodmin Moor

IMG_4690

In the last post I featured The Hurlers stone circles  near the Cornish village of Minions on Bodmin Moor. Here they are again, if only a small segment. They date from the late Neolithic or Early Bronze Age, around 2,000 years BCE.

The landscape around is exposed and bleak, itself  a product of the human intervention that began at least 6,000 years ago, when the first Neolithic farmers, equipped only with stone axes, began the systematic clearance of the forested uplands.

It is an arresting thought that, armed only with stone-based technology, we humans were already consciously rearranging the planet’s surface. Early farmers carried out shifting ‘slash and burn’ cultivation, clearing ground, then moving on to virgin territory when the farm plots lost fertility. By such means the earliest farmers cleared great swathes of forest right from one end of Europe to the other. On Bodmin, any chances of forest regeneration were then reduced by stock grazing, which through subsequent millennia finished what Neolithic communities had started, creating the windswept moorland we see today.

P1080009

Of course these days  we know that removing tree cover contributes to climate change and environmental degradation, by altering rainfall patterns, and accelerating soil erosion. But in this case global climate change was also a factor.  During Neolithic-Early Bronze Age times it seems the climate was much warmer, with these uplands offering a more benign environment than today. A quick look at an ordnance survey map shows that Bodmin was a very busy place back then. There are numerous hut circles, burial cairns and tumuli, tor enclosures, stone-walled field systems, ceremonial stone circles and standing stones.

The siting of burial monuments, in particular, was very important – often on the skyline to be seen from one monument to another; or else related to a naturally prominent feature such as one of the stone tors. The Cheesewring Tor is a good example. It lies due north of The Hurlers circles. You will soon see why this weathered granitic pile of rocks captured the imagination of the ancestors, just as it captures ours today.

But there may also have been practical considerations too. When it came to the gathering of clans and families for important occasions, the visibility of man-made and natural features in a landscape without highways would have been the prehistoric equivalent of SatNav.

P1080012

P1070999

Looking southwest from the Cheesewring this is what you see on the skyline beyond the quarry: a series of round barrows:

P1080013

But sometime around 2000 years BCE, the climate began to deteriorate and humanity moved to settle more low-lying areas. It is an interesting irony that the combination of human action and natural climate change which rendered the abandoned uplands unsuitable for anything other than grazing, thereby led to the survival of so many of the prehistoric remains.

Farming, though, is not the only agency of landscape change in this area. Shunt forward to the mid-nineteenth century and you will spot the evidence for quite a new kind of invasion. There’s a clue in that first photo of The Hurlers. Here’s another glimpse:

P1070972

And closer still:

P1070995

This is the Houseman’s engine house, part of South Phoenix Mine, now partially restored as the Minions Heritage Centre. It one of many such mines in the locality, their ruins as dramatic in their way as the stone circles and tors.  For fifty years, between the 1840s-1890s, Minions was the centre of a booming copper mining industry. Over 3,000 people were employed here, including women and children.

Hundreds and thousands of tons of copper ore was extracted, and exported down to Liskeard and the coast at Looe by means  of the ‘Cheesewring Railway’ otherwise known as the Liskeard & Caradon Railway. It was opened in 1844, operated initially by gravity and horsepower, and also carried granite and tin. You can just see part of the granite quarry below the Cheesewring tor. Other signs of Minions’ industrial heyday of miners, quarrymen and railway workers are the humps and bumps of abandoned spoil heaps. The nearby settlement of Minions is also evidence of the industry – it grew up around the junction of several branch lines to house the influx of workers. It is the highest village in Cornwall, and today has a rather desolate air.

P1070994

And now for another kind of heritage: legend. There are all sorts of stories connected with Bodmin’s man-made and natural features. I mentioned the origin of The Hurlers in the last post. The Cheesewring tor has also inspired all manner of explanations. One story tells how it was created by Giants and Saints at the time in the early Dark Ages when Christianity was spreading through the land.

The Giants, who were used to tramping about their domain, and doing just what they pleased, were fed up with the Christian Saints invading their land, putting up stone crosses, and declaring all the wells holy. They called a council to decide how to rid Cornwall of the nuisance.

And to this council there dared to come the frail St. Tue. He challenged Uther, the strongest of the Giants, to a trial of strength. They would have a rock hurling contest.

Rock hurling was one of the Giants’ favourite pursuits. Also, seeing the slightness of Saint Tue, the Giants were sure they would win.

Saint and Giant thus then took turns to throw six very large quoit shaped rocks across Craddock Moor and onto Stowes Hill, but to Uther’s surprise the little Saint soon proved a formidable opponent. By the time the Giant came to throw his last rock, his strength was failing. To the sounds of much Giantly groaning, his stone tumbled from the pile. Tue then  went to make his final throw. The rock was huge, but just as it seemed that the task was beyond him, an angel appeared and placed the rock on top of the pile. The Giants were so overawed by the sight of angel wings casting their golden glow about the place, they conceded to the Saints, and by this means Cornwall became a Christian land.

Another yarn has it that if you visit the Cheesewring at sunrise, you will see the top stone turn three times. This is more up my street myth-wise, and I truly would like to be there at dawn to see what happens, and also to hear the wind on the stones making them resound and mutter.

P1080008

 

copyright 2017 Tish Farrell

Daily Post: Heritage

 

This slideshow requires JavaScript.

 

 

Bees in the Sneeze Weeds

100_6723

The season of mists and mellow fruitfulness has arrived in Much Wenlock on the coattails of spring, missing out summer altogether.  Perhaps we’ll have it at Christmas instead, the barbeque months that, back in March, the tabloids were screaming we were in for, along with prolonged drought and associated mayhem that would, shock-horror, stop people from watering their lawns, or hosing down their Range Rovers. Mind you, these are the sorts of rags that would have us believing it is raining migrants. (That would be people so desperate that they risk all to run away from home).

Anyway, whatever’s going on with the climate, the upshot is that much of the garden and the allotment has a very ‘left-over’ look, which is why I almost want to dash out in the garden and hug the sneeze weeds – bees notwithstanding – for being so vivaciously red and yellow as too much autumn dullness descends.

How can a plant so glorious be real? All the flowers in the photos, in all their wonderful variation, are growing on a single plant. And, as you can see, the bumble bees are gorging themselves. There are also some very tiny emerald beetles in amongst the pollen. Sneeze weed, by the way, is a country name for Helenium, which is a far more gracious name for such a generous plant, although one rarely used in the Farrell household.

100_6724

And it’s thanks to the bees and other precious pollinators that we are at least having fruitfulness, if not  harvest-hot weather. Up at the allotment apples are already weighing down the trees. They look like jewels:

100_6546

100_6681

Even the ornamental crab apples look good enough to eat raw. They’ll make brilliant jelly after a touch of frost, which hopefully won’t happen yet.

Then there are the brambles:

100_6682

And the little yellow squashes that look like flying saucers:

100_6738

And the runner beans have started to crop (this photo was taken a week or so ago). The sweet peas on the end of the row are there to attract pollinators:

100_6503

Of course, when it comes to weather, we Brits are never happier than when we’re grumbling about it: too hot, too windy, too wet, too dry.  But then even if someone did steal summer, we still have so much to be thankful for. Feeling mellow, however, may not be an appropriate response these days. There may well be some hard lessons to learn when it comes to adapting to an increasingly erratic world climate, and not only for ourselves, but for the people who find their own lands are no longer habitable. We should not be surprised if they risk all to make for the lands of plenty.

copyright 2015 Tish Farrell

Mellow  is the theme over at Ailsa’s Where’s My Backpack