Late summer sedums provide essential nectar for bees as they stoke up for the winter. The plants are easy to grow, tolerate gardener’s neglect and low rainfall, add splashes of welcome colour just when other flowering plants are fading, and best of all, provide us with the gently humming company of bees. Bee-lissful!
Tish Farrell Writer
Making The Most Of Negative Space
This week at Lens-Artists Amy asks us to show her negative space. These photos were all taken at Penmon Point on the island of Anglesey a few Decembers ago.
copyright 2020 Tish Farrell
Giraffe
When we lived in Nairobi the Giraffe Centre on the edge of the city’s national park was a favourite place to visit. It was set up in 1979 both as an educational resource for city school children (50,000 visits a year) and as a conservation project to protect Kenya’s endangered race of Rothschild giraffes. The centre runs a breeding programme and over the years some 40 young giraffes have been settled in safe game reserves across the country. Now in 2020 the initiative can proudly claim to have helped restore Kenya’s wild population from 130 to a little over 700, and that has to be good news.
As you can see, the centre provides for head to head contact. The resident giraffes are much addicted to the ‘giraffe nuts’ which visitors hand out to them, though I have to say, from the donor perspective, a slurp from a long giraffe tongue is not the best of experiences.
Dear John ~ A Household Treasure
We see it every day. Or do we? Do we actually see, as in look and engage? We certainly pass by it night and morning and at times in between. It hangs on the bedroom wall, beside the spiral staircase, this portrait of John Lennon by stellar photographer and photojournalist, Jane Bown. And how do we come to have this particular treasure?
From 1949 and over the next 6 decades Jane Bown (1925-2014) was the The Observer newspaper’s photographer (The Observer being the sister Sunday paper of The Guardian weekly i.e in the days before its 2008 sell-off). Some time in the early 2000s, not long after we had repatriated ourselves after eight years in Kenya and Zambia, and were living in Kent, The Guardian offices in Farringdon Road, London, announced it was having a small exhibition of Bown’s work, not only portraits but also the chance to look at the contact sheets from particular shoots. There would also be the opportunity to buy one of the limited edition reprints. So: one Saturday morning we took ourselves off to the capital by train, not a small event for two dislocated souls not then caught up with the way things worked in the home nation.
The key thing about Jane Bown’s work is she always used natural light – never deploying flash or even using a light meter.
Famously reluctant to talk about her working method, Jane once admitted that for the brief moment when she looked at somebody through a lens, what she felt could best be described in terms of an intense love.
Quote from the Guardian Print Shop site.
But to go back to the earlier question of how far we engage with the objects we surround ourselves with. Doubtless many have sentimental attachments – gifts, mementos, inherited items from loved ones; some are domestic tools, artefacts for cooking, home maintenance, cleaning, eating, and therefore deemed essential; others are specially acquired assemblages: dolls, snow globes, china pigs, model cars, snuff boxes, original art, books, orchids: stuff. Of course, given the quantity of possessions most of us house, if we gave due consideration to each and every one of them each day there would be no time to do anything else. There could be an element of the King Midas curse in this?
And the portrait of John Lennon? There is no doubting that when his presence is fully acknowledged, the times I stop and behold, he does feel like a presence. The keenness of gaze is almost too poignant. I start wondering what he might say to us now – in these times ‘of lies, damn lies, and statistics’. I’m thinking he might tell us to WAKE UP!
You can see more of Jane Bown’s magnificent work HERE, HERE and HERE.
After The Storm: Big Skies On Wenlock Edge
Late afternoon yesterday, calm restored after Storm Francis’s racketing about the place, we took ourselves off and up for a walk along the Edge. It was scarcely a hike, more of a ramble, though the climb up through the fields beyond Sytche Lane is a touch demanding. But then that gives me a good excuse for a breather while I snap a view of the town.
This flank of Wenlock Edge has been good wheat growing land for centuries, but this year, in the fields that could not be harvested early, the crop is looking grey and mildewed. Too much rain when it was least expected. I suppose it will be ploughed in. The hedgerows, on the other hand, were bursting with wild produce: wall to wall sloes (wild bitter damsons) which, after a good frost or a spell in the freezer, are excellent for making sloe gin or vodka; brilliant red haws on the hawthorn bushes; elderberries and rosehips beginning to ripen. All very autumnal.
Turning away from the town to the south: Clee Hill.
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Once up on Wenlock Edge, and now heading in a northerly direction we come upon a view we had not seen before. Something was missing since the last time we were here – which just goes to show that we should go rambling more often. So what’s missing: guesses anyone? Clue: Ironbridge Gorge dead ahead.
From this point the path along the Edge runs out flat and even, fields on the right, ancient hanging woodland on the left where the escarpment falls alarmingly away to the Shropshire plain below. I thought of A.E. Housman’s poem ‘On Wenlock Edge’, (number 31 in A Shropshire Lad) and wished I’d come up here on the morning of the storm. It would have been exciting – all thrashing boughs and wind rush:
On Wenlock Edge the wood’s in trouble;
His forest fleece the Wrekin heaves;
The gale, it plies the saplings double,
And thick on Severn snow the leaves.
And finally, since Housman has kindly provided the caption, coming up is the Wrekin, as seen from the homeward path.
There’s an Iron Age hillfort on the summit, once a stronghold of the Celtic Cornovii clans who inhabited the Welsh borders and English Midlands. After the Roman occupation, the local Cornovii became the Romanized inhabitants of Wroxeter/Viroconium Roman City whose remnants still survive (just off-screen to the left) beside the River Severn. The Wrekin itself, as all locals know, was made by a very grumpy giant called Gwendol. You can read my version of that story HERE.
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I’m linking this to Jo’s Monday Walk: she is an inspiration to all of us to get rambling. This week’s expedition includes some very fine Portuguese Roman remains at Mirobriga, an archaeological site which also has Iron Age connections.
Look Out: Here Comes The Wind!
This morning over the fence the guerrilla garden was all of a frenzy, the helianthus being whipped hither and thither as Storm Francis started to make his presence felt. The odd thing was the wind was warm, and it was rather marvellous to stand in it. Exhilarating even. Left one feeling well swept in the mentally cobwebbed department.
Now though in early evening we have lowering cloud banks over the Edge and intermittent lashings of rain. Francis is still blustering about but only with 40 mph gusts, or so the weather folks tell me. We’re lucky here in inland Shropshire. Out on the coast there have been 70+mph winds and much flooding and damage. It makes me wonder with all this year’s upset and turbulence: did some entity out in the universe open Pandora’s Box back in January?
Can’t See The Wood For The Trees?
These photos were taken on an October morning not so long ago – on the path to Croft Ambrey Hillfort from Croft Castle in our neighbouring county of Herefordshire.
The old saying of not seeing the wood for the trees has deep resonance now. We need to start seeing. The Centre for Evidence-Based Medicine in Oxford is a good spot for some illumination; lots of informed common sense on matters covid from Professor Carl Heneghan who is also a practising doctor.
Knowing Our Onions…
…and a fine piece of domestic cooperation: Sturon onions grown by me in allotment raised beds, then neatly strung up by he-who-builds-sheds, though only after an online refresher course on how to do it. Anyway this is the sum of my onion crop, organically produced, planted out as sets in March and harvested at the beginning of August. You could call it pandemic produce, though I’d rather not, as at present it appears to be wholly disease free.
Sturon onions anyway are supposed to be good keepers. On the other hand, onion consumption in the Farrell household is so considerable, they will probably not last long. A field full would better cover a year’s culinary requirements. Still, when we’ve eaten these, there will be the leek crop to start on. That should see us through to spring when hopefully the world will not be so demented.
Lens-Artists: Creativity in the time of covid This week Tina at Travels and Trifles has set the challenge. Please go and see her very lovely photos.
Bums Up ~ Just Another ‘B’ Movie
Up at the allotment a few evenings ago: much feeding excitement in an artichoke flower.
Past Lives ~ Beneath A Tropic Sun
Goodness, was this us – a seeming lifetime ago and half a world away from the present Sheinton Street homestead? Here’s Graham managing to look so unruffled in the steamy, sun-baked precincts of the old Portuguese fort in Mombasa. And there’s me perched on a rustic stool at a Tiwi Beach beach bar, a cooling Tusker beer to hand, a refreshing breeze off the reef. I’d not long run away from Shropshire with hardly a thing to my name. You could call it a mid-life caper; it was supposed to last three months, but somehow stretched into eight years. By the time I resumed permanent occupation of home territory, I did not recognise the place; it took us a lot of adjusting. These days I’m not recognising it either.
Back then Graham had not long completed his Masters field work on the Larger Grain Borer in Mexico. This tiny beetle of Central American origin is a voracious pest of maize, though it started out as a wood borer before it developed a taste for corn. If a grain store is badly infected you can hear it grinding its way through the cobs. Oh yes, it also likes another food staple of particular importance in West Africa: dried cassava. In the 1970s it was imported into Africa in a consignment of food aid and has invaded much of the continent since, most notably spreading along the line of rail. (A grim, if non-intentional “Beware of Greeks bearing gifts” situation).
In its home territory LGB is prey to another beetle Teretrius nigrescens, TN for short, which keeps it in check. In Africa, though, the alien invader had no controlling predator. And so in 1992 Graham went out to Kenya on a 3-month consultancy project to work with farmers in affected areas: the Taita Hills near the Tanzanian border and Ukambani just north of the Tsavo national parks. The aim was to enlist their help in field trials to release stocks of TN which had been screened and bred by a British agricultural research institute. The three months extended to nine, and so began a series of contracts that took us next to Zambia, then back to Kenya until 2000.
Our homes in Lusaka and Nairobi were way-stations for itinerant British crop scientists and socio-economists; the expatriates we mixed with were all aid gypsies who had roamed the globe from the Falkland Islands to Uzbekistan and Outer Mongolia; the Kenyan crop scientists Graham worked with were generous and welcoming; they had their own research projects that were dependent on UK funding; but some of them too had their own views about the value of foreign aid, and the abject dependency it too often created.
We were all caught up in the ‘development’ paradigm: the givers and receivers; a mindset predicated on notions of indigenous people’s ignorance and incompetence, while actually serving donor interests in other peoples’ lands. Our next door neighbour, a Kenyan human rights lawyer, put it bluntly: all aid should end. We’ll go back to ground zero, he said; it will be painful, but we will develop on our own terms. His wife was running a Nairobi slum project, set on undoing all the years of imported misinformation about infant feeding, and helping poor urban mothers to return to breast feeding their babies. On our late afternoon walks she would tell me the stories of her daily encounters. It didn’t take me long to fathom that in colonial and post-colonial Kenya things had been, and still were, going badly awry. Unpicking it was quite another matter.
We British have our great explorers, Speke, Burton, Stanley et al to thank for informing us of East and Central Africa’s potential for exploitation and domination. In the late 1880s Britain’s invasion of East Africa was in the form of a military backed corporate enterprise: the Imperial British East Africa Company. They established their foothold in a series of small forts across the territory we now know as Kenya. They did business by treaties, whose insidious long-term conditions the local people did not grasp until it was too late. When talking failed, military operations followed, targeting especially recalcitrant communities with punitive campaigns. This continued until 1914. The IBEAC’s interest was in the potential plantation wealth of landlocked Uganda to the north west. But to reap any rewards there they would need to build a 650-mile railway from Mombasa port, at that time a possession of the Sultan of Zanzibar.
Shimba Hills smallholdings, southern Kenya
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In 1895 after the IBEAC went bankrupt, the line of rail surveyed but barely begun, the British Government proclaimed the territory a protectorate. The railway project was approved by Parliament in 1896, for by then thoughts of war with Germany were to the fore, and it was believed, if the territory were not secured, the enemy could sabotage the Nile headwaters in Uganda and so drain the distant Suez Canal dry, thereby strangling British trade with its other key occupied territory, India. And so the building of the Uganda Railway (using many thousand imported Indian labourers) began. Among disgruntled Members of Parliament back in London it came to be dubbed the Lunatic Line.
(Which is making me think: never was a lyric more apt: “mad dogs and Englishmen go out in the midday sun.”)
At the time when all these plans were simmering, Uganda was described as a powerful and highly developed feudal state:
The country was populous, productive and highly cultivated. (Permanent Way vol 1 M F Hill p 25).
This image ‘populous, productive, highly cultivated’ is worth fixing in the mind’s eye. I think I can be pretty sure that this is not how most people think of any African nation, past or present.
The 1892 reports of the IBEAC railway surveyors who trekked up from Mombasa in a caravan comprising 7 Europeans, 41 Indian surveyors, 7 Swahili headmen-interpreters, 40 African soldiers (askari), 270 porters, 24 cooks, servants and gun-bearers, 60 donkeys, also described the farming communities they traded with for supplies:
When they reached Ukambani (one of the areas later involved in the LGB-TN release project) the survey report states:
All about here large supplies are obtainable, as much as 4,000 lb of flour can be bought in one day by a passing caravan. The people (Akamba) are industrious and thriving, good cultivators, and possess large herds of goats and sheep. (Permanent Way vol 1 M F Hill p72).
And then when the expedition reached the Central Highlands near present-day Nairobi, the Kikuyu settlements within the forest fringes are described as follows:
For the last few miles the path up to the Company’s post lies entirely through fields of grain and sweet potatoes…Long tapering spurs and narrow valleys, covered alike with waving cornfields. Clumps of graceful plantains and sugar cane, endless acres of sweet potatoes. (ibid p 74)
Smallholder farms, Escarpment, the Rift Valley just north of Nairobi, taken around 1997.
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So: you may wonder, what happened to all this local prosperity and know-how? And it’s a question I am leaving with you. There are many answers and angles. Some of them I found in my readings of fifty years’ worth of Kenya colony’s agriculture reports, wherein I discovered that many traditional, long tried cultivation practices were actively discouraged by agriculture officers since they did not yield produce of export quality. It was a situation of totally conflicting interests. Ironically too, about the time we were leaving Kenya in 2000 I heard that German agricultural consultants there were advocating that smallholder farmers should return to mixed crop planting strategies, this to reduce the need for pesticides. Re-inventing wheels is a significant characteristic of foreign aid projects.
Kenya Agriculture Research Institute entomologist, Paddy Likhayo, using a pheromone trap to monitor insect numbers around Kiboko, Ukambani.
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While Graham pursued food-decimating beetles and smut fungus on fodder grass, I wrote fiction: three short novels for the African children’s literature market, a picture book, Flame Tree Market, that won first prize at the Zimbabwe International Book Fair in 1995, and many short stories for the US children’s magazines produced by Carus Publishing, Spider, Cricket and Cicada. The first of the short stories, Dudus, (Swahili for insects) made use of Graham’s LGB-TN project in the storyline.
I suppose at heart my aim was to explode that development paradigm that keeps us in the rich world seeing receivers as beholden and incapable of helping themselves, and donors as those who know what’s best for so-called undeveloped nations. It touches me more than anything that my story book Jessicah, about a street girl, originally published as Jessicah the Mountain Slayer by Zimbabwe Publishing House, and Flame Tree Market have continued to be published by Phoenix Publishers in Nairobi for the last 24 years. And yes, they do pay me royalties.
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By now you may be wondering about the success or not of the TN-LGB control project. Did it work? When I searched the available on-line literature this week, it seems that while TN has been exerting some control on LGB numbers in West Africa, the East African releases have ‘gone extinct’. It is thought TN prefers the humid tropics over the semi-arid tropics. LGB on the other hand, is utterly adaptable and has increased its menu to include plastic, soap, wooden domestic utensils and small-grained millet. Over a third of stored crops may be lost in 6 months.
All very dispiriting: a seeming charitable donation to relieve a famine situation delivered fifty years ago to a Tanzanian port, creating the never-ending likelihood of significant food loss across East and Southern Africa. The upside is that the LGB project enabled the training of Kenyan researchers who are still on the front line, trying to improve the lot of pest-beleaguered smallholders. It’s something. Quite a big something.