Hands Up! Who Knows What This Flower Is?

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A Novel Perspective?

Well it is rather spectacular, isn’t it – for a potato. The variety is Blue Danube and the spuds when I dig them up will be a deep purply-mauvy colour. I’ve not grown them for a few years, but I seem to remember the skins are quite robust (hopefully resistant to slugs) and that inside, the flesh is very white and dry and so they are great for roasting. Which also makes me think they will be just right for the Greek treatment:  the addition of water, olive oil (3 parts water to 1 part oil), lots of lemon juice, seasoning and oregano to the roasting tin and a good hour’s cooking.

Usually the potatoes are ready to harvest when the flowers have died down. I’m thinking I might not be able to wait that long.

Square Perspectives #28

Allotment News ~ Late June Edition

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Lately, between showers, I’ve been enjoying the company of birds on my allotment plots. First there’s been the pheasant family – Mr and Mrs and a single puff-ball chick. The adults make soft puck-pucking calls to each other as they wander up and down the weedier areas beyond my borders. I suspect they may also have been nibbling the celeriac seedlings which I’m not so pleased about. More recently I’ve been pursued by robins and hungry blackbirds. They have been most excited by my turning of several compost heaps. One blackbird in particular is adept at filling her beak, five worms at a go, dangling down like a mouth full of ribbons. The robins just nag, moving in at ever closer quarters, and piping up whenever I look like flagging on the heap turning front.

And talking of heap turning, in my last update on plot doings I was feeling a bit despondent over plans to adopt no-dig gardening methods. I realised I would need a phenomenal amount of compost. I think I’m talking tonnes here.  (The main principle of no-dig being that you cover all the growing areas with several inches of compost every autumn so you don’t need to dig in spring and thereby upset the balance of soil micro-organisms which create fertility. It also cuts down on weeding and watering). Anyway, I can now report some success, at least in a small way.

Back in March I was inspired by TV gardener Monty Don to try growing new potatoes in a raised bed. I had one ready, with its autumn compost topcoat well applied, so I thought, why not? In went my twelve Pentland Javelin earlies, set out in a grid formation. I simply popped them into the compost layers, placing them around 40 cms/15 inches apart. I then buried the lot in several inches of compost, and covered the bed with horticultural fleece. Later, once they’d started sprouting, I earthed them up with more compost (which accounts for why I found myself short of the stuff later). A fortnight ago, once flowering was over, I pulled up the first plant to see what was going on. And here’s the result (cue fanfare):

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And coming up next is the raised bed where the rest of the plants are still going strong. I used 2 plastic raised beds (2 x 1 metres) bought from a departing neighbour a couple of seasons ago, each a hand’s span tall, and placed one on top of the other to create enough depth to contain the earthing up compost. The end result of this is: no weeds and no need for digging up. When it comes to harvesting I simply pull up the plants and have a quick scrabble around in the compost like a lucky dip. Also, I’d fully expected slug damage after all the wet weather, but so far there’s none to be seen. In fact these are the best first early spuds I’ve ever grown – in looks, taste, ease of extraction and quantity per plant. And, I repeat: no weeds!

Once the spuds are lifted, I’m planning to use the empty bed for winter sprouting broccoli and kale.IMG_8449

And so, with all this vegetable encouragement, and a break in the rainy season, it’s back to the compost bins and bays and my demanding avian companions. More waste gathering and turning are definitely required. I’m thinking now that no-dig can work, even on my claggy Silurian soil – albeit one raised bed at time and with mega quantities of compost. In the meantime, here’s Mrs Pheasant, a view of a scarcely visible chick, and a bee in the nigella:

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Love and voyeurism among the thistles, and then some freshly dug potatoes

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This snapping of bugs is all Ark’s fault at A Tale Unfolds. For some time now he’s been showing us insect life in his South African garden. Then on Friday he set me a challenge to beat his dandelion with four bugs. So here I give you a ménage à trois with some longhorn beetles, caught on my way to the allotment, and as I was actually trying to capture some bee shots. I reckon it trumps Ark’s dandelion, and indeed his jackal flies, on grounds of raciness.

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But now here is the close up shot I really wanted to show you, and the reason why I was headed  for the allotment: my first main crop potatoes just released from the earth. These are Desirée, organically grown and most desirable, not only for looks and flavour, but for general resistance to drought, bugs and slugs:

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Close Up