We had been promised rain, and rain it did, pounding off the pantile roofs, turning the veranda steps into cascades. By lunchtime the shining Gulf that had been our view all morning was sunk in steely gloom while the Taygetos had dissolved completely. (How can mountain ranges disappear like that?)
It was not a good start to the holiday. But the six of us gathered together in one little house, and some of us prepared bruschetta using up the solid Greek bread together with the more delicious tomatoes and garlic from Maria’s garden, which we tucked into to the sound of tumbling rain.
But at last the storm bursts eased, and across the valley the cockerel began to crow, and among the garden olive trees the crickets sang, and the grasses steamed. A consensus of smart phone forecasts also suggested that the rain had passed – well, more or less, and that it might now be timely to set off to Harakopio and discover what its supermarket offered in the way of supper supplies.
We set off under cloudy skies, following directions on Maria’s hand-drawn map, which Bob had snapped with his cell phone. It was a one and half mile walk, we were told, mostly on level paths, and with our backs to the sea. Hopefully we would not lose ourselves on the network of byways between Harakopio and Kombi. We were also told that if we bought too much stuff to carry back to tell the girls at the supermarket and they would keep it until Michael was next passing in his car. Our hosts at the Iconpainter’s Villas left no stone unturned to ensure our every comfort and happiness.
And so here are some of the sights and vistas on our path as it wound through olive groves and vineyards, by ramshackle farmsteads and deluxe villas, our passing marked by proprietorial, but good-natured barking from farmyard dogs. Otherwise, all was quietness. No cars. No distant traffic drone. Only our soft chatter. There were wild cyclamen growing along the verges, fennel and rosemary, shrubby Kermes oaks with their spiny acorn cups and leaves like holly, prickly pears, morning glory. And as I went, I fell in love with olive trees, their stillness, their gnarly boles and contorted branches, the muted tones, the changes in light beneath and between the trees as the sun came out once more.
And on our return trip, well laden with good Greek produce, we again looked to the sea where the storm clouds were finally clearing, and beneath all was ethereal blue with the Taygetos doing their mirage impression. It would be a fine evening.
copyright 2017 Tish Farrell